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Description
The New CROSSRAY Mini Outdoor Kitchen with the new 2 Burner Drop In gas BBQ elevates outdoor cooking to a whole new level – perfect for your, courtyard or alfresco area. Add a real touch of class with this unique, world class fully-equipped kitchen, that gives you everything you need to prepare the perfect meal for family and friends.
Features:
- Flush mounted/In-built BBQ with 2 x high intensity angled infrared burners. Each burner is 13MJ, fully controllable, individually with electronic ignition. Performance range from 150°C to 350°C+
- Fully concealed control panel on RHS. Self-cleaning bottom grill surface.
- Dual cooking surfaces – top & bottom. Large 3,506 cm2 cooking area.
- 304SS with die cast end caps.
- Double skinned hood.
- Front pull out drain tray.
- High hood – cook with the lid up or down. Grill, oven or rotisserie.
- Flame failure included as standard.
- Suitable for non-ventilated applications. Meets Indoor Code.
- LPG as standard, but NG convertible.
- Top mount drain tray kit is optional meaning that under bench access/ventilation is not needed on NG applications.
- 50% more heat, while using approx. 50% less gas than a traditional BBQ.
- LCC-27 LPG regulator included as standard
- Single Stainless steel Fridge, 63L, LED backlights
Specifications
Dimensions & Cooking Area:
Overall Dimensions: 815mm (W) x 537mm (D) x 541mm (H)
Above Surface Height: 293mm
Below Surface Height: 248mm
Weight: 34.3 kgs
Cooking Area: 3556cm2
Outdoor Kitchen Materials:
- 304 Stainless Steel front and rear body panels.
- Die cast aluminium side and end panels.
- 2 x surface combustion infrared burners.
- Cabinet: Satin black, zinc coated/powder coated steel with double skinned doors.
- Benchtop: One-piece sintered stone with 60mm edge.
BBQ and Burners:
- Burner capacity 13 MJ/hr each (total 26 MJ/hr).
- Includes BBQ head only.
- 2 x BBQ grills and 2–piece SS upper cooking rack included.
Manuals
SKU:
TC2K-MK1
